I never really had french toast until I was an adult… definitely not a staple in the Rooney house growing up, but when I discovered it was bread fortified with egg and then smothered with syrup I was definitely IN. I came up with this recipe over the weekend and it was a huge it. Hearty, crunchy, sweet, and packed with protein. Josh claims it is the best french toast he has ever had. Hopefully you will like it too!